What does real agroecological transformation look like on the ground? It’s a question that many policymakers, donors, and researchers often ask but for the farmers we work with, the answer is lived every day. During our recent Community of Practice meeting, attended by McKnight Foundation President Tonya Allen, we had the privilege of witnessing firsthand how smallholder farmers are redefining local food systems through knowledge, inclusion, and collaboration.
The gathering brought together farmers, researchers, and local leaders who have been working to strengthen agroecology across communities. But the highlight of the event was not the presentations or reports, it was the farmers themselves. As the true experts, they led the conversations, shared their challenges, and demonstrated tangible ways in which agroecological practices have reshaped their livelihoods and ecosystems.
From improved soil fertility and diversified cropping systems to enhanced household nutrition and local seed sharing their stories painted a vivid picture of systemic change in motion. Each farmer’s journey revealed how agroecology is not a single innovation, but a collection of practices, relationships, and mindsets that evolve together.
A recurring theme throughout the discussions was inclusion the recognition that resilience cannot exist in isolation. Sustainable food systems depend on every actor playing their part. We explored how transformation thrives when the following key groups are empowered and connected:
Soil Health – The Foundation
Healthy soils are the cornerstone of agroecology. Farmers showcased methods like composting, crop rotation, and organic matter management that rejuvenate the land. Restoring soil life not only boosts yields but also increases water retention and resilience to climate stress.
Women, Youth, and Men – The Practitioners
True transformation is people-centered. When women and youth are included as equal participants, communities innovate faster and adopt new techniques more effectively. The meeting highlighted inspiring examples of women farmer leaders mentoring others, and youth-led initiatives using technology to enhance local food chains.
Local Government and Private Sector – The Enablers
Partnerships are key to scaling change. Local authorities and private sector players have a vital role in providing policy support, market access, and financing that enable farmers to thrive. Collaborative efforts discussed at the meeting focused on bridging the gap between grassroots innovation and institutional backing.
The key takeaway from the session was clear: resilience is a shared effort. Agroecology is not just about farming differently . it’s about governing, collaborating, and sharing differently. Every stakeholder, from farmers to policymakers, must have an equitable seat at the table.
As we continue nurturing this Community of Practice, the focus remains on inclusive food systems that restore ecosystems, empower people, and sustain livelihoods for generations